A Business Development plan writing on MBA
A Business development plan for Organic cookies Company
Chapter One
Introduction
of Business
1.1 Back ground of the Cookies Company:
Neplease
market is experiencing one of the most extraordinary period in a history. It is
shifting towards the era of fast food. The increasing population, imitation of
western culture, more women joining the workforce and more families relying on
two incomes are changing the eating and spending habits of Neplease people and
thereby the demand of fast food. Most of those increasing demands are fulfilled
by imported goods from India and other countries. The changes that occur in
Neplease consumer and so on market has led me to open up this business as there
is growing need for such a Cookies Company.
Kerry
Cookies is a cookies company that will be located in Lekhnath, Kaski. This company
will be established as a Partnership Company. Kerry Cookies Company will
produce varieties of cookies like basic vanilla spritz, almond spritz, double
lemon, icing, deviled eggs, zesty herbed cheese sperad, baked stuffed potatoes,
cheese straws, peanuts, coconuts, mini ice cream sandwiches. Old fashioned and
healthy cookies will help us to make a strong stand in this strong competitive
market. Organic raw materials will be used to ensure the healthiness of our
cookies. Apart from this it will also provide an online shopping service. For
online purchase customer can simply visit the company site. We will also provide
home delivery services in Pokhara and Lekhnath municipality for purchases of more
than thousand rupees and in other location of Nepal for purchases of more than
ten thousand rupees.
The
target customer for this business is a person from urban and rural area of
Nepal who totally loves cookies (i.e. student, housewife, personal or any other).
More importantly, among cookies lovers the
company is seeking those who are not the health nuts looking for ‘alternative’
cookies. My vision is for good old fashioned high calorie splurge type cookies.
Locating these cookie lovers is no simple task, as it is more of a
psychographic characteristic than any sort of easily identifiable demographic.
1.1.1
Vision:
“Our vision is to be a finest cookies company in a
market across all geopolitical zones and socioeconomic stratums of the nation
by overcoming the customer gap that helps to create value for all our
stakeholders and to make a strong stand in front of all other.”
1.1.2
Mission Statement:
“Our mission is to create a stakeholder economy.
Our approaches are to set apart our product by offering old fashioned and
modern products with the practice of best technologies keeping in focus our
customers’ increased health awareness and satisfaction over and above
everything else at all times.”
1.1.3
Objectives:
“To make unique, creative, high quality, healthy
cookies and provide them locally at a fair price through online and cookies
stores.”
1.1.4 Goals:
i.
Use local and
organic raw materials as possible.
ii.
Frequently
throw new cookies to market and find customers' changing taste on cookies.
iii.
Increase
online sales by 8% per year.
iv.
Increase
total sales by 20% per year.
v.
To gain
larger market share within four years.
vi.
To provide
10% of return to shareholders.
1.1.5
Keys to Success:
i.
Provide the
highest quality product with personal customer service.
ii.
Competitive
pricing.
iii.
Maintain the
uniqueness by putting healthiness at the top.
1.2 The
project:
Chiefly, this company - Kerry Cookies will provide
a variety of organic and healthy cookies produced in industrial area of
metropolitan city Lekhnath. This will be the first organic and privately owned
cookies company of our country. It is projected that it will produce totaled of
five ton cookies per day. Though it is established in western part of our
country the retail outlets will be established in twenty five locations that
almost cover all part of our country. It
will use latest cheap technologies developed in China. So the training in
operation will be received from company representative in the very beginning
days.
1.2.1
Objective of the Project:
i.
Decrease
import of fast food and promote domestic producer of organic raw materials.
ii.
Increase
health awareness among people.
iii.
Become a
first exporter with its uniqueness of old fashioned and healthy cookies.
1.2.2
Strategy of the Project:
We will
follow the low profile strategy. It doesn’t mean that we will not budget for
promotion but only that we will budget for those promotion that are economic as
well as effective. Consumer always expect quality product at low cost so this
strategy will fit in Neplease market. To reduce cost first we consider each and
every value chain activities such as logistic, technology, manufacturing and
marketing activities. Beside this to reduce unnecessary cost and increase
beginning turnover of our cookies, the major market center will be selected and
delivered.
1.2.3
Status:
Lekhnath is the place where we can get sufficient
raw materials as we required and at we enjoy. This place will give us a benefit
of supplier participation or involvement of supplier in value chain. Every
target market will be beneficially accessed from this location. Climate is
favorable for different types of inventory.
Chapter Two
Production Plan
2.1 The Product:
Kerry Cookies company will offers a broad range of
cookies, all from high quality domestic organic raw materials. Kerry cookies
will caters to all of its customers by providing each customer cookies product
made to suit the customer, down to the smallest detail. It will provide freshly
prepared cookies products at all times during business operations.
Initially we are offering basic
vanilla spritz, almond spritz, double lemon, deviled eggs, zesty herbed cheese
sperad, baked stuffed potatoes, cheese straws, peanuts, coconuts and some other
cookies with local taste.
Most of our cookies packaging has consisted of two
cookies facing one another in a simple plastic packet. The package is
heat-sealed to preserve crispness. Our products will be available from small
size to large family size.
2.2 Product Materials:
The ingredients include unbleached organic flour,
sweet butter, whole fresh organic eggs, pure sugar, whole almonds or hazelnuts, Cocoa,
Callebaut bittersweet chocolate, anise seeds, fresh lemon peel, aluminum-free
baking powder, organic anise oil, vitamin E, salt, vanilla extract, organic
butter, peanuts and cow milk etc. They qualify as all organic and natural
products with no preservatives, although the addition of vitamin E, which acts
as an antioxidant for the butter and nuts, does prolong the shelf life by approximately
six months. Almost all raw materials are available in our domestic markets and
those which are not available will be imported from cheaper and faster
suppliers in abroad.
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